Directions
The directions for creating all three types of these herb butters are essentially the same.
Step 1
Gather ingredients and allow butter to soften at room temperature
Step 2
Mince all the ingredients that you will be adding to the butter
Step 3
Stir the butter and other ingredients together, or pulse it altogether in a food processor.
Step 4
Place the mixed butter on a piece of parchment or wax paper. Roll into a tube-like shape and twist the ends of the paper. If you want to get fancy, you can also invest in some butter molds.
Step 5
Place in the refrigerator and allow to harden. (You can also place it in the freezer and it will harden more quickly.)
Step 6
Unwrap, slice, and enjoy.
Page One – Herb Butter Recipes
I loved herbed butter, thanks! But how long does it stay good for?
I will have to make the basil butter. My kids will love it!
Yes! I happen to love basil anything so it sounds like a must-try to me too.