On a recent visit to my grandmother’s house, I received a special canning request. My grandmother had a couple of apple trees that were full of ripe apples, and she wanted apple butter. Normally, my grandmother makes my family apple butter, applesauce, and canned apples, and she gives them to family members for Christmas. I […]
Bread and Butter Pickles
I’ve been wanting to make my great-grandmother’s recipe for bread and butter pickles. Her recipe takes two full days to make. I think that’s a lot of work now, so I can’t imagine how it was done before refrigeration, fancy kitchen appliances, and most of all air conditioning. I decided to do a very similar […]
Watermelon Jelly
Ingredients: * 4 cups of cubed watermelon = 2 cups watermelon juice * 4 cups of sugar * 4 tablespoons of lemon juice * 1 pouch of liquid pectin (3 oz.) Quantity: ~4 half pint jars Directions: First, start your jars and lids heating in a hot water bath. (They’ll need to heat for at […]
Chocolate Mint Simple Syrup
This summer, I planted some chocolate mint in my garden. I love the smell of fresh mint, and chocolate mint is one of my favorite flavored mint varieties. If you’re not aware, mint grows quickly and loves to spread. I placed my mint in containers to help keep it from taking over my garden. Still, […]
Golden Honeydew Jelly
I love the taste of fresh, summertime melons. Unfortunately, melons are not in season year long. This summer, I sought out jelly recipes that featured some of my favorite summertime melons. Since jellies keep for a year, it’s an easy way to bring that favorite, summertime fruit into the cold of winter. A lot of […]