Sometimes, you need a cake – maybe a last minute get-together or a crazy craving – but you don’t have time to put in lots of effort. A lazy day needs a lazy day cake, and your kitchen mixer comes to the rescue! Bake with me – be sure to check out the video below.
Cake Ingredients:
2 eggs
1 cup sugar
1 teaspoon vanilla extract
1 cup cake flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk
2 tablespoons butter
Frosting Ingredients:
3/4 cup packed brown sugar
1/2 cup butter, melted
2 tablespoons half-and-half cream
1 cup flaked coconut
[youtube]https://www.youtube.com/watch?v=5dU5tgf3VOs[/youtube]
How to Make a Lazy Day Kitchen Aid Cake
In a large bowl, beat eggs, sugar and vanilla on high until thick and lemon-colored, about 4 minutes. Combine flour, baking powder and salt; add to egg mixture. Beat on low just until combined. Heat milk and butter in a small saucepan until butter melts. Add to batter; beat thoroughly (the batter will be thin). Pour into a greased 9-in. square baking pan. Bake at 350° for 20-25 minutes or until cake tests done. Cool slightly. For frosting, blend all ingredients well; spread over warm cake. Broil about 4 in. from the heat for 3-4 minutes or until the top is lightly browned. Yield: 9 servings.
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