Now it’s time to write out the recipe for the recipient. Place the recipe on the card, and write something to the following effect:
World’s Best Chocolate Fudge Cake
Congratulations! You are the new owner of the world’s best chocolate fudge cake recipe. Here’s how to make it.
First, remove the lid and take out the package of toppings. Set this aside for later.
Pour all of the contents of the jar into a bowl. Add 1 cup of softened butter and 5 eggs. Mix everything together. Add up to 3/4 cup of water as required. The mixture should be smooth but not gluey. Make sure that there are no lumps.
Butter a pan and pour the cake batter into the pan. Bake in a 350 degree oven for 30 minutes.
Add toppings such as icing and sprinkles, and enjoy your cake!
Back to page 1 for ingredients.