A ten pound pork belly from the butcher can be ten pounds of bacon in just a few steps!
When was the last time your family made bread at home?
I do practice the “eat what’s placed before you as I’m not making separate meals for everyone” parenting style. One way that I’ve found to get the kids, and yes even the husband, to get those healthy vitamins and minerals is to blend them!
It takes some time to make pastrami, but there’s not a whole lot of hands on effort involved. Some spices and patience will give you a pastrami like you’ve never had before!
There isn’t much you can mess up with this recipe, it basically makes itself.